This recipe is a great combination of brownies, custard, chocolate sauce and strawberries. . .
Ingredients
For The Custard
- 3 tbsp custard powder
- 2 cups cold milk
- 4 tbsp sugar
For The Chocolate Sauce
- 1 cup roughly chopped chocolate
- 1/4 cup milk
Other Ingredients
- 1 readymade brownie , cut into 4 pieces
- 1/4 cup powdered sugar dissolved in 1/4 cup water
- 1/4 cup milk
- 1/2 cup whipped cream
- 1 tsp vanilla essence
- 3/4 cup thinly sliced strawberries
- 2 tbsp coarsely crushed mixed nuts
Directions
- 1
For the custard
- ¤ Combine the custard powder and ¼ cup of cold milk in a small bowl and mix well till the mixture is smooth and no lumps remain.
- ¤ Combine the remaining 1¾ cups of milk and sugar in a saucepan, mix well and bring to boil.
- ¤ Add the custard-milk mixture, mix well and cook on a medium flame for 2 to 3 minutes, while stirring continuously.
- ¤ Remove from the flame, allow it to cool completely and keep aside.
- 2
For the chocolate sauce
- ¤ Combine the chocolate and milk in a microwave safe bowl and microwave on high for 2 minutes.
- ¤ Remove from the microwave, mix gently and keep aside to cool slightly
- 3
How to proceed
- ¤ Combine the sugar and ¼ cup of water in a small bowl and mix well till the sugar dissolves completely.
- ¤ Place 4 brownie pieces on a plate and pour 1½ tbsp of the prepared sugar syrup on each brownie. Keep aside for 10 minutes so the brownie pieces soak the sugar syrup well.
- ¤ Combine the prepared chocolate sauce with ¼ cup of milk, mix well and keep aside.
- ¤ Combine the prepared custard with whipped cream and vanilla essence, fold gently and keep aside.
- ¤ Place 2 brownie pieces in a glass, put 3 to 4 strawberry slices and top it with ¼ cup of custard. Again put 3 to 4 strawberry slices and top with 2 tbsp chocolate of sauce followed by 3 to 4 strawberry slices, 2 tbsp of custard and 1 tbsp of chocolate sauce.
- ¤ Finally sprinkle 1 tbsp of mixed nuts over it and garnish with a strawberry slice.
- ¤ Repeat the steps 5 and 6 to make 1 more serving.
- ¤ Refrigerate for atleast 1 hour and serve chilled.
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